An all-natural, rich vitamin C supplement made from high-quality organic ingredients such as Camu Camu and Acerola berries. (20-30x more vitamin C than kiwi)
100% organic, vegetable and natural form of vitamin C.
Basal Basics opts for high-quality ingredients
What's in it?
Camu Camu is a red-purple berry from the Amazon region and is also a rich source of natural vitamin C. Camu camu contains 20 to 30 times more vitamin C than a kiwi.
Acerola is an exotic fruit that resembles berries and is found in tropical areas in South America and the Caribbean region and is a natural source of vitamin C. The amount of vitamin C is between 1000 to 4500 mg/100g. This is about 50-100 times more vitamin C than that in an orange or lemon.
Camu Camu fruit organic* (Myrciaria dubia), Acerola fruit organic* (Malphigia glabra). Capsule: hydroxypropyl methylcellulose.
non-EU Agriculture ((Brazil for Acerola and Peru for Camu Camu)
Composition per capsule (daily dose) %RI**
Acerola fruit – Malphigia glabra
(contains 17% natural vitamin C, ascorbic acid)
Camu Camu fruit – Myrciaria dubia
(contains 6% natural vitamin C, (ascorbic acid)
Daily dose of 2 capsules contains a total of 149.5 mg
vitamin C, (ascorbic acid) = 180% RI
RI = Reference Intake
Does not contain:
Gluten, soy, wheat, lactose, added sugars, animal ingredients, preservatives or synthetic colorants.
Content: 129,6 g net
Order code: HB2